There are many ways to explore Lima and one of the most gratifying is through its gastronomy. 

 

Imagine yourself visiting a local market with a renowned chef to buy the finest ingredients and prepare Peru’s famous cebiche. Or learning to prepare delicious Peruvian dishes with local ingredients such as “aguaje”, “camucamu” or “cocona”, in the culinary laboratory of a world class chef. Or even making a tour by bicycle of the best bars and eateries in the city, in order to truly experience Peruvian cuisine…

 

The options are practically endless, and you will be certain to enjoy memorable experiences, because if there is one thing we Peruvians take very seriously, it is food! 

 

Enjoy!

 

Culinary activities in Lima Coffee cupping
Traditional preparation of pachamanca
Pachamanca at the Mistura Festival
Mistura Festival
Mistura Festival in Lima
Chef preparing typical Peruvian dishes
View of the Mistura Festival

How to get to the experience?

Route 1

Jorge Chavez International Airport to Miraflores

50 min approximately

Tourists at the Mistura Festival

General information

Times

Dependent on the operator

Altitude

138 meters above sea level

Climate

Min. 17.3 ℃/ Max. 21.5 ℃

Price

Dependent on the operator

Essentials

Camera, cash.